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1

Problematic Internet use, loneliness and dating anxiety among young adult university students

Hatice Odacı, Melek Kalkan

Journal:

Computers & Education

Year:

2010

Language:

english

File:

PDF, 162 KB

english, 2010

2

Pomegranate Wine Has Greater Protection Capacity Than Red Wine on Low-Density Lipoprotein Oxidation

Sezer, Ebru Demirel, Akçay, Yasemin Delen, İlanbey, Bilal, Yıldırım, Hatice Kalkan, Sözmen, Eser Yıldırım

Journal:

Journal of Medicinal Food

Year:

2007

Language:

english

File:

PDF, 247 KB

english, 2007

3

A Review of the Authentication of Wine Origin by Molecular Markers

Burçak Işçi, Hatice Kalkan Yildirim, Ahmet Altindişli

Journal:

Journal of the Institute of Brewing

Year:

2009

Language:

english

File:

PDF, 134 KB

english, 2009

4

High-performance Liquid Chromatographic Determination of Some Phenolic Acids of Turkish Commercial Wines: An Electrochemical Approach

Kilinc, Emrah, Kalkan, Hatice

Journal:

Journal of Wine Research

Year:

2003

Language:

english

File:

PDF, 435 KB

english, 2003

5

Application of Artificial Neural Networks (ANNs) in Wine Technology

Baykal, Halil, Yildirim, Hatice Kalkan

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2013

Language:

english

File:

PDF, 237 KB

english, 2013

6

Evaluation of colour parameters and antioxidant activities of fruit wines

Kalkan Yildirim, >Hatice

Journal:

International Journal of Food Sciences and Nutrition

Year:

2006

Language:

english

File:

PDF, 578 KB

english, 2006

7

Descriptive Profiling of Flavor Attributes of White Wines From Different Grape Varieties

Elmacı, Yeşim, Kalkan Yıldırım, Hatice, Yücel, Ufuk, Ova, Gülden, Altuğ, Tomris

Journal:

International Journal of Food Properties

Year:

2007

Language:

english

File:

PDF, 264 KB

english, 2007

8

Biotransformation of propolis phenols by L. plantarum as a strategy for reduction of allergens

Kalkan Yıldırım, Hatice, Canbay, Erhan, Öztürk, Şahin, Aldemir, Ozan, Y. Sözmen, Eser

Journal:

Food Science and Biotechnology

Year:

2018

Language:

english

File:

PDF, 963 KB

english, 2018

9

The effects of consumption of organic and nonorganic red wine on low-density lipoprotein oxidation and antioxidant capacity in humans

Yasemin Delen Akçay, Hatice Kalkan Yıldırım, Ulgar Güvenç, Eser Yıldırım Sözmen

Journal:

Nutrition Research

Year:

2004

Language:

english

File:

PDF, 301 KB

english, 2004

10

Protection capacity against low-density lipoprotein oxidation and antioxidant potential of some organic and non-organic wines

Yıldırım, Hatice Kalkan, Akçay, Yasemin Delen, Güvenç, Ulgar, Sözmen, Eser Yıldırım

Journal:

International Journal of Food Sciences and Nutrition

Year:

2004

Language:

english

File:

PDF, 616 KB

english, 2004

11

Antioxidant and anti-inflammatory effects of biotechnologically transformed propolis

Aldemir, Ozan, Yildirim, Hatice Kalkan, Sözmen, Eser Yildirim

Journal:

Journal of Food Processing and Preservation

Year:

2018

Language:

english

File:

PDF, 407 KB

english, 2018

12

Effect of blueberry tea on lipid and antioxidant status in children with heterozygous familial hypercholesterolemia: pilot study

Ucar, Sema Kalkan, Sözmen, Eser, Yıldırım, Hatice Kalkan, Coker, Mahmut

Journal:

Clinical Lipidology

Year:

2014

Language:

english

File:

PDF, 981 KB

english, 2014

13

Microbial Biotechnology in Food and Health || Insights into the role of yeasts inÂ alcoholic beverages

YÄ±ldÄ±rÄ±m, Hatice Kalkan

Year:

2021

File:

PDF, 1.58 MB

2021

14

Prognostic value of preoperative neutrophil-to-lymphocyte and platelet-to-lymphocyte ratios, and multiphasic renal tomography findings in histological subtypes of renal cell carcinoma

Keskin, Suat, Keskin, Zeynep, Taskapu, Hakan, Kalkan, Havva, Kaynar, Mehmet, Poyraz, Necdet, Toy, Hatice

Journal:

Year:

2014

Language:

english

File:

PDF, 407 KB

english, 2014

15

Findings of hepatobiliary scintigraphy and liver biopsy in Maroteaux–Lamy syndrome presenting as neonatal cholestasis

NUR ARSLAN, AYŞE MAVİ, SEMA KALKAN, AYSEL AYDIN, RAGIP ORTAÇ, BENAL BÜYÜKGEBİZ, HATICE DURAK

Journal:

Pediatrics International

Year:

2006

Language:

english

File:

PDF, 222 KB

english, 2006

16

Potential of lactic acid bacteria as suppressors of wine allergies

Yıldırım, Hatice Kalkan, Dündar, Ezgi, Aurand, Jean-Marie

Journal:

BIO Web of Conferences

Year:

2017

Language:

english

File:

PDF, 136 KB

english, 2017

17

Propolis prevents inhibition of apoptosis by potassium bromate in CCD 841 human colon cell

Memmedov, Hikmet, Oktay, Latife Merve, Durmaz, Burak, GÃ¼nel, Nur Selvi, YÄ±ÌldÄ±rÄ±m, Hatice Kalkan, SÃ¶zmen, Eser YÄ±ldÄ±rÄ±m

Journal:

Cell Biochemistry and Function

Year:

2020

Language:

english

File:

PDF, 968 KB

english, 2020

18

Evaluation of Apoptosis Pathway of Geraniol on Ishikawa Cells

Kuzu, BetÃ¼l, CÃ¼ce, GÃ¶khan, Ayan, Ä°lknur ÃÄ±nar, GÃ¼ltekin, Burcu, Canbaz, Halime Tuba, Dursun, Hatice GÃ¼l, Åahin, Zafer, Keskin, Ä°lknur, Kalkan, Sabiha Serpil

Journal:

Nutrition and Cancer

Year:

2020

File:

PDF, 1.15 MB

2020

19

Yonca Silajlarında Katkı Maddesi Olarak Gladiçya Meyvelerinin (Gleditsia Triacanthos) Kullanılma Olanakları

CANBOLAT, Önder, KALKAN, Hatice, FİLYA, İsmail

Journal:

Kafkas Universitesi Veteriner Fakultesi Dergisi

Year:

2013

File:

PDF, 676 KB

2013

20

Biologically Transformed Propolis Exhibits Cytotoxic Effect on A375 Malignant Melanoma Cells In Vitro

Memmedov, Hikmet, Durmaz, Burak, Oktay, Latife Merve, Selvi, Nur, Yıldırım, Hatice Kalkan, Sözmen, Eser Yıldırım

Journal:

Proceedings (American Bar Association. Section of International and Comparative Law)

Year:

2017

Language:

english

File:

PDF, 142 KB

english, 2017

21

Application of Wine Pomace seeds as finning agent during production of red wines and its effects over colour parameters

m, Hatice Kalkan Yıldırı, İşçi, Burçak, ndişli, Ahmet Altı, Aurand, Jean-Marie

Journal:

BIO Web of Conferences

Year:

2016

Language:

english

File:

PDF, 60 KB

english, 2016

22

Effects of Fining Agents on Antioxidant Capacity of Red Wines

Hatice Kalkan Yildirim

Journal:

Journal of the Institute of Brewing

Year:

2011

Language:

english

File:

PDF, 872 KB

english, 2011

23

A multicenter study on experience of 13 tertiary hospitals in Turkey in patients with infective endocarditis

Elbey, Mehmet Ali, Akdag, Serkan, Kalkan, Mehmet Emin, Kaya, Mehmet G., Sayin, M. Rasit, Karapinar, Hekim, Bulur, Serkan, Ulus, Taner, Akil, M. Ata, Kopru Elbey, Hatice, Akyuz, Abdurrahman

Journal:

Anadolu Kardiyoloji Dergisi/The Anatolian Journal of Cardiology

Year:

2013

File:

PDF, 484 KB

2013

24

PHYSICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF ORGANIC GRAPES

HATICE KALKAN YILDIRIM, AHMET ALTINDİŞLİ, YASEMIN DELEN AKÇAY, ULGAR GÜVENÇ, ESER YILDIRIM SÖZMEN

Journal:

Journal of Food Biochemistry

Year:

2007

Language:

english

File:

PDF, 349 KB

english, 2007

25

Relationship between Helicobacter pylori Infections in Diabetic Patients and Inflammations, Metabolic Syndrome, and Complications

Kayar, Yusuf, Pamukçu, Özgül, Eroğlu, Hatice, Kalkan Erol, Kübra, Ilhan, Aysegul, Kocaman, Orhan

Journal:

International Journal of Chronic Diseases

Year:

2015

Language:

english

File:

PDF, 1.20 MB

english, 2015

26

Hydroxycinnamic Acids in Wild Blueberry and Effects of Hydroxycinnamic Acids on Apoptosis Induction in Cancer Cell Culture

Durmaz, Burak, Oktay, Latife Merve, Mehmedov, Hikmet, Günel, Nur Selvi, Yıldırım, Hatice Kalkan, Sözmen, Eser Yıldırım

Journal:

Proceedings (American Bar Association. Section of International and Comparative Law)

Year:

2018

Language:

english

File:

PDF, 218 KB

english, 2018

27

Changes of Phenolic Acids During Aging of Organic Wines

Yıldırım, Hatice Kalkan, Altındışli, Ahmet

Journal:

International Journal of Food Properties

Year:

2015

Language:

english

File:

PDF, 393 KB

english, 2015

28

Evaluation of methods for DNA extraction from must and wine

Işçi, Burçak, Kalkan Yildirim, Hatice, Altindisli, Ahmet

Journal:

Journal of the Institute of Brewing

Year:

2014

Language:

english

File:

PDF, 530 KB

english, 2014

29

[IEEE 2020 29th IEEE International Conference on Robot and Human Interactive Communication (RO-MAN) - Naples, Italy (2020.8.31-2020.9.4)] 2020 29th IEEE International Conference on Robot and Human Interactive Communication (RO-MAN) - Continual Learning for Affective Robotics: Why, What and How?

Churamani, Nikhil, Kalkan, Sinan, Gunes, Hatice

Year:

2020

File:

PDF, 298 KB

2020

30

Effects of ensiling density on nutritive value of maize and sorghum silages

Sucu, Ekin, Kalkan, Hatice, Canbolat, Onder, Filya, Ismail

Journal:

Revista Brasileira de Zootecnia

Year:

2016

File:

PDF, 273 KB

2016

31

Chemometric and phenolic attributes of blended wines assessed by multivariate techniques

Yıldırım, Hatice Kalkan, İşçi, Burçak, Altındişli, Ahmet

Journal:

Journal of the Institute of Brewing

Year:

2015

Language:

english

File:

PDF, 943 KB

english, 2015

32

The decision-making levels of urine tetrasaccharide for the diagnosis of Pompe disease in the Turkish population

Canbay, Erhan, Vural, Melisa, Kalkan UÃ§ar, Sema, Sezer, Ebru Demirel, Karasoy, Hatice, YÃ¼ceyar, AyÅe Nur, Ãoker, Mahmut, SÃ¶zmen, Eser Yildirim

Journal:

Journal of Pediatric Endocrinology and Metabolism

Year:

2020

Language:

english

File:

PDF, 885 KB

english, 2020

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